Adelaide Central Market, Adelaide (must see)

The Adelaide Central Market, located in Adelaide, is one of the largest and oldest undercover fresh produce markets in the Southern Hemisphere. With over 70 traders under one roof, it is a vibrant hub for fresh food, multicultural cuisine, and a wide range of specialty products. The market offers an extensive selection of fresh produce, including fruits, vegetables, meat, poultry, seafood, cheeses, baked goods, small goods, and health foods. It is also home to some of Adelaide’s most popular cafes and eateries, making it a premier destination for both locals and tourists alike.

Established in 1869, the market originally began as the City Market, with traders moving from the East End Markets to the new site on Grote Street. The market officially opened in 1870 with 50 to 100 produce carts selling a variety of goods such as vegetables, fruit, hay, fish, and game. Over the years, it expanded and developed into the bustling marketplace it is today, now boasting over 76 stalls in a single undercover area. The market is managed by the Adelaide Central Market Authority, a subsidiary of the City of Adelaide, which is responsible for maintaining its iconic status and ensuring its smooth operation.

In addition to its rich history and wide range of fresh produce, the Adelaide Central Market is surrounded by the Central Market Arcade, Adelaide China Town, and Market Plaza, further enhancing its appeal as a key destination in the city. The market attracts more than 8.5 million visitors annually, cementing its place as a cultural and culinary landmark in Adelaide. Notably, the market's Grote Street exterior features a large Father Christmas statue, a beloved figure that once graced John Martin's and David Jones in Rundle Mall, adding to its unique charm and historical significance.