Garrett Popcorn, Chicago

Garrett Popcorn, the American chain of gourmet popcorn stores founded in Chicago in 1949, is rightfully considered part of classic Chicago cuisine. As of the latest tally, Garrett has an impressive array of – eleven – distinct popcorn flavors, available in both Crisp and Regular styles.

Among its nut-infused varieties, you'll find Pecan, Macadamia, Cashew, and Almond. Complementing these are a cornucopia of flavors such as Ranch, Caramel, Cheesy Corn, Buttery, and Plain. But perhaps the ultimate indulgence of them all is the irresistible Garrett Mix – a clever fusion of Caramel and Cheddar.

The tale of Garrett Popcorn Shops began in 1949 when the very first store sprang to life on Madison Street. Fast forward to today, Garrett has expanded its reach to nine countries and counting, with offices stationed in Chicago, Singapore, and Tokyo. And in case you didn't know, Garrett also holds the reins of the renowned Frango brand of chocolates, although, let's be clear, chocolate-covered popcorn hasn't quite made it into the serious consideration category.

The popcorn recipes at Garrett are the firm's TOP SECRET, guarded like precious treasures. In 2002, even Oprah (Winfrey) couldn't resist the allure, declaring a container of Garrett's Popcorn one of her "favorite things". Strolling along State Street, the tantalizing aroma of Garrett's signature blends wafts through the air, tempting you from a block away. The siren call of cheddar and caramel is enough to turn even the most cautious tourist into a gleeful snacker.

Tip:
To steer clear of the lines, you can place an advance order on their website. Then, simply waltz over to the pickup window at select Garrett's locations, including the one right on the Mag Mile.