Robinette's Apple Haus & Winery, Grand Rapids

A staple of Grand Rapids since 1911, Robinette's Apple Haus & Winery is a family-owned, sixth-generation fruit farm that blends tradition with irresistible flavors. Originally a peach farm, the Robinettes expanded their offerings over the years, leading to the creation of the Apple Haus in 1973—a haven for fresh-baked goods, cider, and locally grown fruits.

The scent of warm doughnuts, fresh pies, and homemade bread fills the air every morning, inviting visitors to indulge in a treat with a steaming cup of coffee. A lunch counter offers soups, sandwiches, and picnic-friendly meals, making it the perfect spot for a cozy break. The cider mill produces batches of fresh-pressed apple cider, each blend unique, depending on the apples of the season.

Robinette’s isn’t just about apples—depending on the time of year, guests can pick up peaches, cherries, apricots, nectarines, pumpkins, and more. The Apple Room showcases the farm’s apple varieties, while the century-old red barn houses the winery, gift shop, and an assortment of Michigan-made products. The farm makes six in-house wines and offers nineteen varieties in total, perfect for a tasting experience in their rustic setting.

For those seeking adventure, Robinette’s delivers horse-drawn hayrides, a corn maze, and a jumping pillow for extra fun in the fall. The farm’s online shop makes it easy to grab gift baskets and specialty items year-round, ensuring a taste of Michigan wherever you are.

Open all year, Robinette’s Apple Haus & Winery invites visitors to experience a slice of West Michigan’s rich agricultural history—one cider-scented, donut-filled bite at a time.