Rosendals Trädgård (Rosendal's Garden), Stockholm

Rosendal's Garden (Rosendals Trädgård) is a picturesque and culturally significant garden located on Djurgården, just west of Rosendal Palace in the heart of Stockholm. This serene oasis is open to the public, offering visitors an opportunity to connect with nature and explore the rich history of gardening practices influenced by various cultural traditions. The garden is dedicated to biodynamic agriculture and serves as an educational hub for sustainable gardening practices.

Owned and operated by the "Rosendals Trädgårds Stiftelse" trust fund, Rosendal's Garden is much more than just a place of beauty; it is a thriving ecosystem that demonstrates the principles of organic farming and the importance of living in harmony with the environment. Visitors to the garden can explore several different areas, each with its unique offerings.

One of the highlights is the Plantboden, a garden shop where visitors can find a variety of tools and supplies essential for gardening. The Trädgårdsbutik is another popular spot where fresh, organic vegetables grown in the garden are available for purchase. Perhaps the most beloved attraction is the Rosendal Trädgårds bakery, known for its delicious baked goods made with ingredients sourced directly from the garden.

Among the garden's many features, the fruit garden stands out, particularly for its impressive collection of nearly one hundred apple trees, each bearing different varieties of apples that ripen in the autumn. This orchard is a testament to the garden's long-standing commitment to cultivating fruit trees.

The rose garden, established in 1988, is another key attraction, boasting over 100 species of roses. Situated on a slope next to the historic orangery, this garden is particularly well-suited for growing bush roses, which are hardy enough to thrive in Sweden's challenging climate.

In keeping with its biodynamic philosophy, Rosendal's Garden also engages in the production of biodynamic wine. The vineyard, which surrounds the orangery, features seven different grape varieties, most of which are sourced from the Baltic region. The wine is produced without any chemical additives, relying solely on natural processes driven by the sun and the earth.